Graft Cider

Cider Explorers Club

Welcome Cider Explorers!

Thank you for stopping by! We are making exciting changes to the way we create our videos, so make sure to come back in February to check out the new content.

November 2020

This season we decided to explore dark berry fruit flavor combos fermented with wildflower honey and our house cider. These "sour" meads are a co-fermentation of white wine yeast, wild yeast, and wild bacteria found in our cider. Creating an intriguing blend of deep fruit honey flavor and tart tang in this wild ferment. Cheers to Fall!

TASTING
Are your ciders chilly? Do you have your tasting card and a pen handy? Taste through your second Cider Explorers Box with Kyle Sherrer, head cidermaker at Graft.

CIDER COCKTAILS
Edward Gibbons-Brown, one of our favorite local mixologists and theater lover, has created two custom cocktails for you, Cider Explorers, using ingredients found in the common pantry.

Kyle SherrerComment